Chinese Food
All Recipes
The delicious King mussel with garlic
If you don't like seafood and are not good at cooking seafood, even if there are not many authentic coastal people's seafood cooking methods, such as blanching, steaming, braised, barbecue and so on, no matter what kind of cooking method is used... ...
Edible stem
9.11 this is a story about fried cabbage marinated with too many stalks and then pickled until next year The pickled stem appeared in the recipe I wrote when I came here in June. In recent months, I have really saved a lot of pickled cabbage stem
Mini donkey fire
My hometown's specialty Donkey Meat fire. In addition, when I was a child, I used to open a Donkey Meat fire shop. I eat donkey meat fire almost every day. In the past, we used to call it burning. Burning should be done before baking. The newly ... ...
Stir fried crabs when eating crabs
It's autumn. It's the season to eat crabs. I always want to change my taste when I eat steamed crabs. But the spicy fried crabs in the restaurant are not only expensive. I don't know whether the crabs are good or not. So I make them at home not ... ...
Stir fried beef with coriander
Every time I rinse the hot pot, I will leave the meat slices. Then I will make delicious meat with the leftover meat for dinner.
Spicy shrimps
My husband likes shrimp very much. So he often makes it. The simplest way is to have rich nutrition. If he likes spicy food, he can put more dried chilli. If he likes spicy food, he can put some prickly ash. I'm breastfeeding, so he doesn't have... ...
Stir fried dried with green pepper
It's a very simple stir fried dried green pepper
Stir fried chicken in the countryside
As mentioned earlier, buying chicken at home is usually one chicken for two. The first day, I made chicken with chicken legs and wings. Today, I use chicken rack to make country fried chicken. This fried chicken is original in both name and reci... ...
Hot and sour potato shreds
Tudou silk has always tested a chef's knife skill and ability. My knife skill is very poor. I can cut vegetables with my right hand. Ha ha
Stir fried bullfrog with sauce
I want to eat a spicy bullfrog. It's delicious. So I created this dish.
Stir fried razor clam
Razor clam is fat in autumn. It's sweet and smooth. You can't miss it.
Fat cattle in sour soup
A course of fat beef in sour soup, a course of mushroom with black pepper, a course of stir fried cabbage and a course of sweet and sour pork chop. My Mid-Autumn Festival has passed quietly. I prefer a family of three to a family full of dishes.... ...
Spanish Seafood Rice
My boyfriend Jaime is from Barcelona. I like his paella best. This time I uploaded the simple one he made in my home (because I bought him a limited amount of food, but he said it was enough). It's usually done at home.
Home style three delicacies
Simple and delicious classic northeast food
